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| Level 1 Online Food Safety Training |
Course Format
The course is split into 4 modules, and can be completed a module at a time at the learners own pace, there are no time limits at any stage of the course. Each module is presented as text and graphics, after which there is a revision section and then multi choice questions which are drawn from a question bank. Once all questions have been answered correctly the trainee moves onto the next module. At the end of the course the trainee is sent an email and the NCASS training department is notified to release the certificate.
Course Time
The course should take approx 1 - 3 hours to complete
Access
The book is accessed online, to obtain an authorisation code (as an NCASS Member) call 0121 603 2524
Certificates
The A4 sized colour laminated certificates are posted within 5 working days of completion of the course and also the certificate fee having being paid
Verification
The trainee confirms that they have completed the course in their own right
Costs
Members - FREE unlimited number of candidates -but you must pay the £10 certification fee at the time of completing the course
Non members - £25 per candidate - pay with a debit or credit card. You can then access the course straightaway
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