Another year of the British Street Food Awards has come to a close and the...
Vision:2025 has assembled a cross-industry working group, chaired by LIVE CEO Jon Collins, to produce...
Be Inclusive Hospitality (BIH), has announced the finalists for its 3rd BIH Spotlight Awards, which...
Maidenhead’s biggest celebration of coffee is taking place on Sunday 29th September at the town...
This week we have spread awareness around the importance of safety with using LPG in...
As part of the NCASS commitment to increase standards around LPG usage and safety within...
We are proud to be supporting Gas Safety Week 2024, taking place 9th-15th September. Gas...
It is important to use reputable suppliers when purchasing LPG appliances. Care and attention must...
This guide runs through the relationship between allergens and alcohol.
.
Download
We are delighted to announce a headline partnership with National Event Catering Expo, the new event dedicated to event caterers, launching in January 2024 at the NEC in Birmingham.
Read more
Our Safety Management System has been developed to assist food and drink businesses to comply with and exceed all Food Safety and Hygiene, Health and Safety (H&S) and Fire Safety requirements.
Members Dashboard
The Guild of Caribbean Cuisine has been launched with support from NCASS, in order to push forward Caribbean cuisine, chefs and food businesses.
Read More
Featured Training