Membership Resource


Your Allergen Table

Ready to download and complete for your Due Diligence System.

Scroll down to download and for accompanying instructions.

Allergen Information Sheet NCASS

Instructions & Download

This is the most important document you need to trade legally under EU allergen labelling legislation (EU Food Information for Consumers Regulation 1169/2011). Here’s how to get yours…


Use the button below to download the Allergen Information sheet in PDF form. 

Download Document

Complete & Print

If the dish contains the allergen put a tick in the ‘contains allergen’ box, if the dish may contain traces of the allergen put a ‘m’ in the may contain box.

You can edit this pdf on your computer or print it out and fill it in by hand

Add to your Due Dilligene Folder

Once completed keep them in your Due Dilligence Folder. Remember to update them every time the dish or your menu changes.

Important! Your changes will not be saved if you edit this document in your browser.  Please download it onto your computer, then make any edits to that copy.

Why do allergens matter?

Allergies are serious. Some people experience an adverse reaction when exposed to allergenic ingredients in certain foods. Severe reactions will require emergency expert help from a trained paramedic, often using injectable adrenaline.

Sadly about 10 people die in the UK from anaphylaxis induced by a food allergy every year. On top of that, asthma causes about 1,500 deaths. Who knows how many are as a result of a food allergy?

Getting it wrong with allergenic ingredients can be dangerous and, in some cases, life-threatening. That’s why proper food labelling is so important; you should be doing all you can to keep your customers from danger.

Visit allergen hub