Who is this course for?

Our Level 3 Food Hygiene course has been created for food & drink business owners and supervisors. This course will enable you to gain thorough knowledge of all aspects of managing and supervising a food business.

Our level 3 Food Hygiene Training

01

In line with all current food hygiene standards

02

Includes a laminated City & Guilds Certificate

03

Assured by the Royal Borough of Greenwich and Monmouthshire Borough County Council

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Learn at our pace: Save progress and switch devices freely

Training Reviews

Reviews.Io for NCASS Training

"A good comprehensive course. I have learnt a lot and feel confident now to work in my workplace correctly"

Samuel Heath
Level 3 Food Hygiene Training
★★★★★

Reviews.Io for NCASS Training

Neil
Level 3 Food Hygiene Training
★★★★★

Reviews.Io for NCASS Training

"Great course! Amazed how much I retained for the exam. Huge fan of timed slides which restart if you go back. This really gives me confidence that students would focus and take time to study the content"

Richard - Some Delish Ltd
Level 3 Food Hygiene Training
★★★★★

Reviews.Io for NCASS Training

Crispy
Level 3 Food Hygiene Training
★★★★★

Reviews.Io for NCASS Training

"Very helpful and resourceful plus if you are registered with NCASS you can unlimited opportunities to ask ask questions and get support if required. The modules are very thorough and informative."

Samuel Heath
Level 3 Food Hygiene Training
★★★★★

Reviews.Io for NCASS Training

Amit Mittal
Level 3 Food Hygiene Training
★★★★★

Reviews.Io for NCASS Training

Level 3 Food Hygiene Training

The NCASS Level 3 Food Hygiene training course is meticulously designed to ensure that upon successful completion, both you and your staff are thoroughly prepared with the knowledge required to maintain a work environment that meets the high standards set by environmental health officers.

Our Level 3 Food Hygiene course equips you with comprehensive knowledge of the potential hazards in a catering environment and the strategies to address them. With an NCASS Level 3 certificate, you’ll gain confidence in your role and its influence on the broader team.

The course encompasses topics such as food hygiene, food poisoning, legislation, best practice application and monitoring, temperature control, equipment management, waste disposal, cleaning, pest control, personal hygiene, allergen management, and beyond.

Authored by The Nationwide Caterers Association and accredited by City & Guilds, our Level 3 Hygiene Course also boasts the distinction of ‘Assured advice and guidance‘ through our Primary Authority Partnership with Greenwich District Council. It stands as one of the most esteemed hygiene courses available.

Level 3 Food Hygiene Training Course details

Aim of the level 3 food hygiene course

To develop advanced knowledge of the principles of food hygiene and to equip supervisors and mangers to the nationally-required safety level.

Assessment criteria

60 multiple choice questions on a 90 minute timer. The pass mark is 45/60 (75%). Remember, there’s no limit on re-takes for our level 3 hygiene test.

Course delivery method

The course is delivered online via our custom-built training system. An internet connection is required for all NCASS Training courses and you can train on laptops, tablets and phones.

Learning outcomes

By the end of our assured level 3 hygiene course students will be able to demonstrate extensive knowledge of supervisory management, legislation and food hygiene practices.

Topics covered

Our Level 3 Hygiene training course contains 15 modules.. Rest assured that we know the catering industry, it’s what we do, and you’ll learn everything you need to.

SAVE 85% ON THIS COURSE

As a member you’ll get this course for just £15 +VAT per trainee.
Training discounts are just one of the many benefits of membership.

MEMBERSHIP PACKAGES

Standard membership starts at just £29.58 a month.