NCASS’ Response to the Government’s Energy Crisis Plan

In these difficult and unpredictable times we are all experiencing significant price increases which are...

Healthy Wales Strategy – Have your say

Healthy Weight: Healthy Wales Strategy Have your say The Welsh Government are looking to tackle...

Caterer Spotlight: That Street Food Van

Head over to South-East Wales and you may just stumble across That Street Food Van,...

FSA Seeks to Standardise Allergen Labelling

The Food Standards Agency (FSA) announced its plan to improve Precautionary Allergen Labelling (PAL) through...

Glastonbury Defies Inflation

The cost-of-living crisis has forced consumers to tighten their belts and exercise more control than...

Bradford Wins UK City of Culture Bid

Bradford has been awarded the coveted UK City of Culture 2025 crown, taking on the...

Planning for Profit

We sat down with Kerry from Booker to get some insightful tips and advice about...

Caterer Spotlight: The Duck Truck

“It’s been a surreal experience. Thanks to Netflix I get messages from people all over...

Caterer Spotlight: Ranv’s Rasoi

In 2019, whilst training for the London Marathon, Ranv ventured into cooking ‘real food’ for...

Foolproof your mobile gas installation with Hamilton Gas Products

An NCASS survey of festivals and public events in 2010 revealed shocking standards of gas...