Member Spotlight – Tita’s Coffee

What’s the story behind Tita’s and what inspired you to launch your own business? In...

Member Spotlight: The Flygerians

Jo and Jess aren’t just cooking Nigerian food, they’re on a mission for world domination,...

Member Spotlight: Tiger Bites Pig

Established in 2018 in the heart of Birmingham City Centre, Tiger Bites Pig is a Taiwanese...

Member Spotlight: Chick ‘N’ Sours

Chick ‘N’ Sours has been slinging fried chicken and good vibes across London since 2015,...

Member Spotlight: Little Miss Delhi

From kitchen experiments during lockdown to serving hundreds at Trafalgar Square’s Diwali celebrations, Kav’s journey...

Member Spotlight: Crocus Paella

There’s something magical about the sizzle of a paella pan, the aroma of saffron-infused rice...

Member Spotlight: Amma-Ma Foods

Tell me a bit about yourself and how you got into food I first came...

Member Spotlight: El Piloto

From uninspiring corporate jobs to the buzzing energy of festival crowds, the founder of El...

From Speedway to Speed Catering: How John Davis Built a Catering Empire

John Davis started AJ Catering & Premier Food Courts in 1994 and has been an...

Member Spotlight: KASK

KASK is a wine bar in Bristol, founded by friends and run by couple, Charlie...