Membership Packages
Membership packages for Mobile & Fixed Site food & drink businesses.
Safety Management System
Our industry-leading Safety Management System is included in all memberships.
Click below to find out more
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This course is essential for anyone working with or assessing the suitability of mobile LPG setups. It outlines the key essential safety rules for using LPG appliances and provides an understanding of handling LPG cylinders in any scenario or environment. This course will enable the learner to effectively undertake day-to-day LPG related tasks such as transportation, storage, connecting and disconnecting appliances to cylinders etc., safely and with confidence.
Our comprehensive new guides features helpful advice and resources to get you planning through the quiet winter period for a successful 2024.
Members Non-membersWe have created a comparison guide to help food & drink businesses understand the key differences between the NCASS food safety management system and the FSA’s system. This guide shows what, how and why the NCASS system works for our members and how it can work for you.
Read moreOur Starting Small guide is tailored towards stripping back the potential intimidation and showing you how simple it can be for you to try out a potential dream venture.
Download GuideNCASS is delighted to announce Hospitality Action (HA) as its chosen partnership, a vital charity providing hospitality workers with advice and support whenever times get tough.
Read the articleOur brand new, revamped HACCP course is here – get ahead of the game with NCASS
Training PageWe are excited to announce the launch of our new training platform. We have migrated all training courses and users to the new and improved system and we are sure that these upgrades will significantly enhance your training experience.
This guide runs through the relationship between allergens and alcohol.
DownloadThe Guild of Caribbean Cuisine has been launched with support from NCASS, in order to push forward Caribbean cuisine, chefs and food businesses.
Read MoreOur Safety Management System has been developed to assist food and drink businesses to comply with and exceed all Food Safety and Hygiene, Health and Safety (H&S) and Fire Safety requirements.
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