Member interviewed about Natasha’s Law on The One Show

NCASS member Chloe from The Breakhouse Café was on BBC One’s The One Show last...

NCASS members talk Street Food & Independents at The Restaurant Show

This week, we brought together Amy from Dosa Deli, Ruth from Maize Blaze and Alana...

Food Crime and the National Food Crime Unit

Do you know how much food crime costs the UK economy every year? Although it...

Food sector to be contacted about data protection fees

The Information Commissioner’s Office (ICO) is the UK regulator for data protection and information rights....

Feedback On The Working Safely Guidance

Back in July, we sent our members guidance from the Department for Digital, Culture, Media...

Just ‘Cos Catering among Great Taste Winners of 2021

NCASS members, London-based and two-time award-winning company, Just ‘Cos Catering have added another gong to...

Too Good To Go Report Highlights Impact of Company’s ‘Food Waste Movement.’

Too Good To Go, the self-proclaimed ‘social impact company’ are passionate about reducing food waste...

Feedback On The Working Safely Guidance

Back in July, we sent our members guidance from the Department for Digital, Culture, Media...

The Covid-19 Autumn & Winter plan for England

This week, the Government announced the Covid-19 response for Autumn and Winter. In doing so,...

First Minister confirms no changes to Covid – 19 regulations

First Minister Nicola Sturgeon set out the detail around how the Scottish Government  will deal...