Celebrating 10 Years of the NCASS Emergency Catering Service

In 2026, we’re proud to celebrate 10 years of the NCASS Emergency Catering Service (ECS),...

Margin Matters: A Simple Guide For Your Business

Festival and event catering can be a great earner if you pick the right events....

Behind the Clipboard: What EHOs Really Look for at Events

An interview with Hannah Ward, Environmental Health Professional and Events Specialist. Hannah Ward’s route into environmental...

Best Pop-Up Gazebos for Street Food & Catering in 2026: Top 5 Expert Picks

NCASS Partners with Surf & Turf Instant Shelters to Bring You the Top 5 Pop-Up...

Mastering Challenging Conditions with Surf & Turf Instant Shelters

Weathering Winter Trade: NCASS’ Guide to Mastering Challenging Conditions with Surf & Turf Instant Shelters...

NOEA Closes Its 45th Anniversary Year in Style with Record Breaking Awards Ceremony

27 November 25, Bath, UK: The National Outdoor Events Association (NOEA) closed its landmark 45th...

Sustainable Pop-Up Gazebos & Eco Accessories for Caterers | Surf & Turf Instant Shelters

Every event trader knows the importance of reliable equipment – your shelter, signage and setup...

Secure the Gig, Secure the Bag – Why You Need Deposits and Written Terms for 2026 Bookings

It’s the time of year when smart traders start thinking ahead. You’ve made it through...

SpaceandPeople Have Got High-Footfall Places for Your Festive Flavours

This Christmas, NCASS and SpaceandPeople have seasonal pop-up retail opportunities across many of the busiest...

A statement about the use of Gozney Pizza Ovens

NCASS has become aware of the increasing installation of Gozney pizza ovens within commercial catering...