Press Release: LPG Regulator Safety Awareness

Liquid Gas UK is reminding holiday and caravan park owners and managers of the importance...

High Fat, Sugar and Salt (HFSS): what this month’s free-refills change means for you

From 1 October 2025, the government’s High Fat, Sugar and Salt (HFSS) rules tightened again:...

A statement about the use of Gozney Pizza Ovens

NCASS has become aware of the increasing installation of Gozney pizza ovens within commercial catering...

Mental health crisis deepens in hospitality sector as burnout and understaffing hit alarming highs

Almost half of respondents say they have a poor work/life balance, and of those, two...

New Food Safety Risk Assessment Tool

We’re excited to let you know that the NCASS Food Safety Risk Assessment Tool has...

Your Food Safety Risk Assessment Tool Is Changing – Here’s What You Need to Know

We’re making big improvements to the NCASS Food Safety Risk Assessment Tool and it’s going...

Event Industry Forum News

The Event Industry forum are the people behind the Purple Guide, read their latest news...