From Australia to Ashbourne: Putting the ‘cool’ in Kool Kata

For Nick of Kool Kata, music and food both hold that inexplicable ability to bring...

New North East Street Food Opportunity

A major new street food venture is being launched to support tourism and regeneration across...

Salt and Tar street food launch event

The upcoming Salt and Tar street food launch event will mark its first ever Winter...

A Slice of Ready Salted Simulation

As recently as the mid-2000s, the term ‘ultra-processed foods’ – or UPFs – was only...

The NCASS Magazine Hits Fifty

Fifty editions is quite a milestone and so we thought it was the perfect opportunity...

Member Spotlight: Urban Spice Box

Urban Spice Box is born out of a deep-rooted love for Punjabi cuisine and a...

Member Spotlight: Choola

Street food has this incredible power to connect people from all walks of life through...

#EmpowerIndependents: A Voice for your Business

We’re calling on the government to support our sector and #EmpowerIndependents. In bearing the brunt...

The Investment in Training

Training is integral to the success of your business and by investing in training you...

Member Spotlight: Cairovan

After years working in hospitality Monem decided to hop over the pass and turn his...

Lobby for Lower VAT Rates
Join the fight to #empowerindependents
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