What to Expect From the Spring Statement

Ahead of the Spring Statement next week we have been meeting with MPs, local government...

Walk for Wellbeing expands into five more UK cities

UK charity Hospitality Action’s annual fundraising event, Walk for Wellbeing, continues to grow in its...

New Food Hall Opening at Saint Paul’s Market in Birmingham

A huge brand new food hall, Saint Paul’s Market, from the teams behind Independent Birmingham,...

Digbeth Dining Club to tour the West Midlands this spring and summer

Digbeth Dining Club (DDC) is back on the road for 2025 as the award-winning street...

Casual Employment Contracts: A Colden HR Guide

Running a small food business, whether it’s a street food stall, mobile food van, or...

New guidance issued by the FSA

The Food Standards Agency (FSA) has issued best practice industry guidance on providing allergen information...

The Value of Writing To Your MP with Wood Street Bakery

Photo credit Owen Richards Wood Street Bakery is a small, independent, woman-owned hospitality business that...

Bustler Nottingham’s new kitchen opportunity

Bustler Nottingham is set to become the city’s newest go-to food destination as it expands...

Member Spotlight: Big Nath’s BBQ

If you thought an 8-hour plane ride to the US of A is what would...

Member Spotlight: Gyro Guys

Leicester based street food business Gyro Guys know a thing or two about a tasty...