Member Spotlight: Stone’s Throw Kitchen

From a bright orange horsebox parked in festival fields to becoming one of the most...

UK LPG Industry Urges Businesses & Households to Service LPG Cabinet Heaters

PRESS RELEASE Many commercial businesses and households across the UK rely on LPG cabinet heaters,...

Member Spotlight: D&S Catering

Behind every successful catering business is a story built on passion, persistence, and a commitment...

When Things Go Wrong: The Side of Independent Hospitality No One Talks About

The independent hospitality industry deserves to be celebrated; it may be comprised of long days,...

Last Orders, Then What? What Happens After the Votes and Why It Matters for Hospitality

For most of you, election day would have felt like any other shift. Service carries...

Margin Matters: A Simple Guide For Your Business

Festival and event catering can be a great earner if you pick the right events....

Member Spotlight: SuJo

Sutharman and Joey, the duo behind SuJo, are building something that feels as much like...

NUGS: Championing Gluten-Free Innovation

NUGS is the UK’s first fast food concept dedicated to the nostalgic favourite: the nugget....

The UK Food & Drink Shows: Three days that brought the industry together

For three amazing days, tens of thousands of visitors came together from across the UK...

Street Food Incubator Update

There’s a fresh update from the Street Food Incubator Pilot in the West Midlands, where...

Bank Holiday Offer: 10% OFF All New Memberships Until Midnight Monday. Use code 10PWONB at checkout.

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