eat:Festivals

Sarah and Bev Milner Simonds relocated to the southwest of England in 2009. An epic...

Just ‘Cos Catering among Great Taste Winners of 2021

NCASS members, London-based and two-time award-winning company, Just ‘Cos Catering have added another gong to...

Notes from the Kitchen with Glynn Purnell

Glynn Purnell started cooking professionally from the age of 14, when he took on a...

Caterer Spotlight: En Root

Established in 2016 in south west London, En Root was founded with a primal focus...

Caterer Spotlight: Project Doughnut

Proudly produced in the “dream factory, Project Doughnut’s hardworking team are on a mission to...

Karma Kitchen – Building Food Communities

We spoke to Josh, Growth & Partnerships Manager about what Karma Kitchen are all about...

Collective Power

Street Food collectives across the UK bring together groups of businesses and provide a platform...

Caterer Spotlight: Hangry Moose

The Hangry Moose specialises in “proper breakfast sarnies and handmade patties that are an assault...