You’ve Risk Assessed Your Stall… But Have You Risk Assessed Yourself?

April is when traders start getting ready – Gas checks, equipment checks, and risk assessments...

Get Tax Confident: A Simple Guide for Hospitality Businesses

Running your own hospitality business comes with plenty of rewards – but when it comes...

Latest Digital Food Safety System Updates

We’re continuing to improve the Digital Food Safety System based on how members are actually...

How to Check Your Google Business Profile

Most hospitality businesses already have a Google listing, but few are using it properly and...

Before You Sign That Event Contract… Read This.

March is when the emails start flying. 📣 “Pitch opportunity – Summer Festival 2026.” 📣...

Allergies Aren’t a Tick Box – They’re a Legal Risk!

Now Let’s Talk About the Bits You Can’t Ignore. If you’ve ever thought, “We’ve never...

Behind the Clipboard: What EHOs Really Look for at Events

An interview with Hannah Ward, Environmental Health Professional and Events Specialist. Hannah Ward’s route into environmental...

Ask an EHO: Food Allergies

If at the point of ordering a customer tells us about their food allergy, what...

What is a Primary Authority?

If you run a food or drink business in the UK, staying compliant with regulations...

So, You’re Starting a Catering Business? Great!

Now let’s talk about the bits you can’t ignore. Starting a catering business is exciting....