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  • THE NATIONWIDE CATERERS ASSOCIATION
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Autumn Budget: Relief for hospitality businesses over next 12 months

The Chancellor Rishi Sunak announced a business rates cut for hospitality businesses over the next...

27
Oct
Plan B put on hold as Health Secretary calls for jab uptake

Health secretary, Sajid Javid, announced yesterday that although the government would not be bringing in...

21
Oct
PPDS allergen labelling for drinks. Are you sure you know the law?

It’s been 21 days now since PPDS was introduced as law and we hope you’ve...

20
Oct
Caterer Spotlight: Chilly White

...

19
Oct
Member Opportunity: End of Season Event Unites the Festival Industry

The Association of Independent Festivals (AIF), Access All Areas magazine, Festival Insights and Festival Production...

14
Oct
NCASS & The Hospitality Council

The Nationwide Caterers Association (NCASS) is delighted to be part of the Government’s new Hospitality...

07
Oct
Member interviewed about Natasha’s Law on The One Show

NCASS member Chloe from The Breakhouse Café was on BBC One’s The One Show last...

01
Oct
NCASS members talk Street Food & Independents at The Restaurant Show

This week, we brought together Amy from Dosa Deli, Ruth from Maize Blaze and Alana...

29
Sep
Food Crime and the National Food Crime Unit

Do you know how much food crime costs the UK economy every year? Although it...

29
Sep
Food sector to be contacted about data protection fees

The Information Commissioner’s Office (ICO) is the UK regulator for data protection and information rights....

22
Sep
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News & updates from NCASS

Use our categories below to filter by country

Visit our coronavirus hub

Latest Posts
  • 27
    May
    The Great Fish and Chip Debate: Salt or Vinegar First? Sarson’s Asks the Nation
  • 26
    May
    Sunak Introduces ‘Energy Profits Levy’ to Combat Rising Prices
  • 26
    May
    Digbeth Dining Club Celebrates 10 Years!
  • 25
    May
    NCASS and BEIS work to increase hospitality jobs
  • 25
    May
    The Natasha Clinical Trial launches with a focus on oral immunotherapy to allergens
Categories
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  • EmpowerIndependents (41)
  • England (212)
  • Event catering (27)
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  • Pop up (12)
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  • Scotland (143)
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  • Tea/Coffee Business (3)
  • Uncategorized (33)
  • Wales (150)
  • Wedding catering (9)
  • Your Business and Covid-19 (157)
Recent Posts
  • The Great Fish and Chip Debate: Salt or Vinegar First? Sarson’s Asks the Nation
  • Sunak Introduces ‘Energy Profits Levy’ to Combat Rising Prices
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NCASS | 180 Lifford Lane | Birmingham | B30 3NU
NCASS is the trading name of Trade Management Services LTD
  • Member Login
  • Join
  • Membership
    • Membership
      • Membership Packages
      • Member Deals
    • Why Join?
      • Compliance Simplified
      • Advice, Support and Guidance
      • Savings & Discounts
    • Menu Item
  • Resources
    • Resources
      • Start & Run Your Business
      • Legal & Compliance
      • Be Inspired
      • Webinars
      • Coronavirus Hub
    • Member Resources
      • Member Resources
      • Find a Gas Engineer
    • Menu Item
  • Training
    • Food Hygiene Training
      • Level 1 Food Hygiene
      • Level 2 Food Hygiene
      • Level 3 Food Hygiene
    • Safety / Other Courses
      • Health & Safety Training
      • First Aid Training
      • HACCP Training
      • Fire Extinguisher Essentials
      • LPG Gas Safety Training
      • Sustainability Training
      • How To Start up in Street Food
    • Featured Training
  • Insurance
  • Classifieds
    • Catering trailers and vans for sale
    • Kitchen Spaces To Rent
  • Find a Caterer
  • About us
    • About us
    • Contact us
    • Request a call back
    • Reviews
    • Press Coverage
    • Careers
    • Advertising with NCASS
  • News
    • All News
    • Funding & Financial Support
    • Coronavirus
    • England
    • Scotland
    • Wales
    • Northern Ireland
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