Caterer Motivator Full of Chaat

This week, we sat down with Digbeth Dining Club regular Sarah from Full of Chaat,...

FSA Allergen Guidance

The Food Standards Agency have produced Technical Guidance on food allergen labelling. This includes details...

Employees able to bring furloughed employees back part time

Businesses have been able to bring furloughed employees back into the workplace on a part...

Keeping Breakfast Going with BioPak

Our Partnership with BioPak means that you can buy high quality packaging with sustainability at...

Help stop the spread of COVID-19 by maintaining records

As the hospitality industry is preparing to reopen this weekend, businesses can find further information...

Rallying calls for Government to #LetTheMusicPlay

Events & Festival associations, business and people who work in the industry are coming together...

New Act to relieve burden on businesses during COVID-19

A new Act has been passed which will relieve the burden on businesses during the...

Leicester becomes first area in UK to be put under local lockdown

A regional increase in coronavirus cases has led to stricter lockdown restrictions being announced in...

Today – new Government guidance published for 4th of July re-opening

Today, new guidance from BEIS has been released to support the safe re-opening and operating...

Debate to take place tomorrow addressing the events industry & Covid-19

The future of mobile catering in events and festivals remains uncertain. We need more support...