Caterer Spotlight: Tomono Ramen

James Stuart is a passionate home cook turned chef who has been obsessed with ramen...

British Street Food Awards – Southern Heats

Over the Platinum Jubilee Weekend, some of Britain’s best street food traders assembled in Portsmouth,...

BBC Food and Farming Awards 2022

It’s that time of year again – nominations for the UK’s Best Street Food/Takeaway at...

Mobile catering and food safety at festivals

by Tay Potier – Royal Borough of Greenwich The long-awaited return of the festival and...

NCASS and BEIS work to increase hospitality jobs

Following on from the Government’s Hospitality Strategy, released in July 2021, Sefton Council have announced...

National Vegetarian Week Spotlight: The Vurger Co

16th-22th May marks National Vegetarian Week in the UK. Established in the UK in order...

Ban on Exclusivity Clauses “Good News” for Sector

The Government have this week announced their decision to widen the ban on exclusivity clauses...

So, Let’s Talk – Mental Health in Hospitality

Boiling Point, the newly released indie film starring Stephen Graham, has once again brought the...

Rainbo: Caterer Spotlight

Rainbo was established back in 2012, in the “first wave of London’s street food revolution”...

Preparing For Summer with NCASS

As the first “normal” events season in three years gets underway, we wanted to make...