Try Starting Small in Catering with our guide

There are many ways someone can get into catering. One of the most sensible, is to try starting small.

One constant positive of the independent hospitality, is it literally caters for all. Regardless of your personal or work background, whether you’ve worked in or near a kitchen or never lifted a spoon before, you can achieve success in this sector.

While the prospect of owning and running your own independent business can seem a really daunting venture, it does not have to be. We have seen many caterers over the years who came up with a concept they thought was worth trying out, and testing the waters on their own terms. A healthy proportion of these have gone on to become NCASS members and continue to run their own business several years down the line.

Our Starting Small guide is tailored towards stripping back the potential intimidation and showing you how simple it can be for you to try out a potential dream venture.

This sector can offer so much to so many people, and the sector is made all the better for the diverse range of people, businesses and cuisines that join it.

Click here to download the guide for free now and potentially begin the most exciting journey into independent hospitality.