Spice Club Roadshow: My Food, My Way

Spice Club Roadshow is all about authenticity. From painstakingly hand crafted samosas, to innovative platters...

The Spud Man: Putting the Spud in Spud-tacular

A pink mohawk, steaming hot potatoes and long queues of eager punters can only mean...

Member Spotlight: The Cake Hole – Part 2

In part one of our interview with festival favourite The Cake Hole, we found out...

Member Spotlight: The Cake Hole – Part 1

If you find yourself trotting across a little wooden bridge at Shambala into the relaxing...

The NCASS Magazine Hits Fifty

Fifty editions is quite a milestone and so we thought it was the perfect opportunity...

The Importance of Allergen Management

The prevalence of food allergies has been on the rise globally, including in the United...

Member Spotlight: Urban Spice Box

Urban Spice Box is born out of a deep-rooted love for Punjabi cuisine and a...

#EmpowerIndependents: A Voice for your Business

We’re calling on the government to support our sector and #EmpowerIndependents. In bearing the brunt...

The Investment in Training

Training is integral to the success of your business and by investing in training you...

Member Spotlight: Cairovan

After years working in hospitality Monem decided to hop over the pass and turn his...

Lobby for Lower VAT Rates
Join the fight to #empowerindependents
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